Products and Brands

YOGA juices. A new commercial for the Optimum range without added sugar (Horeca News magazine)

YOGA launches Optimum on Mediaset and social networks (Touch Point Today magazine)

YOGA juices are back in communication with a new spot on air on Mediaset networks (Daily Media magazine)

New commercials for the launch of Optimum without added sugar (Italian Food Today magazine)

Defense project, health mission (QN Weekend - Il Resto del Carlino / La Nazione / Il Giorno newspaper)

YOGA Optimum, new eco-sustainable brik for the Vending sector (D.A. Italia magazine)

YOGA OPTIMUM in the new eco-sustainable brik for the Vending sector (Vending News magazine)

CONSERVE ITALIA focuses on mixes (Il Resto del Carlino newspaper)

Yotea Zero: YOGA tea with no added sugar (Ristonews magazine)

CIRIO Alta Cucina celebrates the best professionals Lady Chefs (Ristorazione Italiana Magazine)

Fruits, vegetables and spices in a bottle: YOGA Centrifugati are delivered (Bargiornale magazine)

VALFRUTTA launches the new range of Buonmix based on vegetables and legumes (Distribuzione Moderna magazine)

YOGA Centrifugati also arrive in cafés: fruit, vegetables and spices for a well-being to drink (Beverfood magazine)

The new DERBY BLUE juice with Kiwi Apple flavor arrives in cafés (Horeca News magazine)

DERBY BLUE apple/kiwi: the new juice for cafés (Italianfood Today magazine)

The strength of Scarpone is traditional cuisine (Italia a Tavola magazine)

CIRIO Alta Cucina celebrates the best Lady Chefs (Horeca News magazine)

Cuisine, Abruzzo goes on the national podium thanks to the recipe of a chef from Campli (Il Centro newspaper)

YOGA, peach and pear PGI for 100% fruit juices (Italiafruit News magazine)

Two new products for the range of YOGA juices L’Arte del 100% (Bargiornale magazine)

Piselli Senza Sale CIRIO (peas without salt) (Famiglia Cristiana magazine)

I Pronti al Vapore VALFRUTTA (steamed vegetables) (Sale & Pepe magazine)

Juices: VALFRUTTA presents the new Triangolini collection (Alimentando magazine)

VALFRUTTA, the three times sustainable Italian supply chain (La Repubblica - Bologna newspaper)

Triangolini VALFRUTTA, fruit juices that make children play (Fresh Point Magazine)

VALFRUTTA: the new Difesa fruit juice arrives on the shelves (Alimentando magazine)

VALFRUTTA Difesa: extra protection for the immune system (Distribuzione Moderna magazine)

With YOGA juices, the PGI (Protected Geographic Indication) of the fruit from Romagna is promoted (In Piazza magazine)

Ready meals steamed and healthy: this is how VALFRUTTA helps you eat well (Italia a Tavola magazine)

VALFRUTTA Cotti a vapore (steamed vegetables) are enriched with a new product (Distribuzione Moderna magazine)

YOGA Optimum 1000 is delivered without added sugars (Alimentando magazine)

YOGA presents new YOGA optimum without added sugars (Distribuzione Moderna magazine)

VALFRUTTA, fruit juices for the Vending channel in the new eco-sustainable brik (Vending News magazine)

VALFRUTTA juices: new eco-sustainable single-dose Tetra Crystal for automatic distribution (Beverfood magazine)

Genuine tastes and promotion: so Little Italy builds customer loyalty (Italia a Tavola magazine)

VALFRUTTA Buonmix: steamed sweet corn fantasy immediately ready (Distribuzione Moderna magazine)

Buonmix range by VALFRUTTA is delivered (Alimentando magazine)

VALFRUTTA presents Buonmix: sweet corn, vegetables and pulses (Italiafruit News magazine)

VALFRUTTA, the green hymn to Italy (L'Economia - Corriere della Sera newspaper)

The new commercial by "Jam e la tempesta" for VALFRUTTA Cotti a Vapore (steamed) is released in 2 versions (Daily Media magazine)

Canned fruit without added sugar for the new VALFRUTTA range (Italfruit News magazine)

New range of canned fruit without added sugar by VALFRUTTA (Corriere Ortofrutticolo magazine)

VALFRUTTA: new range of canned fruit without added sugar (Myfruit magazine)

YOGA, DERBY BLUE and VALFRUTTA Organic: quality and innovation in 200 ml glass juices (GBI Distributori di Idee magazine)

VALFRUTTA, Vellutata al Vapore wins the Brands Award 2020 (Ortofrutta Notizie magazine)

VALFRUTTA, discounts come with fruit and vegetables (Distribuzione Moderna magazine)

VALFRUTTA, discounts for Cotti a Vapore in fresh vegetables (Italiafruit News magazine)

Reciping with CIRIO Alta Cucina: Pizza O Sole Mio (Ristonews magazine)

The new wind of fruit. VALFRUTTA's commitment to protect the environment: precision farming and plants powered by renewable sources (Focus magazine)

VALFRUTTA Granchef, new product for pizza markers (Qualitaly Magazine)

CIRIO Alta Cucina and VALFRUTTA GranChef (Sala & Cucina magazine)

CIRIO Alta Cucina Datterini Gialli (yellow baby plum tomatoes) (Ristorazione Italiana Magazine)

For the new institutional ad "There is Italy inside", VALFRUTTA relies directly on the new agency from Bologna "Jam e la tempesta", which also takes care of the traceability project (Daily Media magazine)

Authenticity and Italian character of VALFRUTTA products in the new campaigns. Agencies "Jam e la tempesta" and "Life" (Pubbli.com Now magazine)

"There is Italy inside": VALFRUTTA on air with a new commercial (Brand News magazine)