2016 Press Reviews
Products & Brands

Cirio lands definitely in Wallmart Usa: next turn will be organic products (La Repubblica)

Cirio a long story started from Nizza Monferrato,Turin (Gazzetta d'Asti)

Cirio in Castelnuovo Bembo on the trail of the king of tomatoes (La Stampa)

Everybody is crazy about the new Valfrutta organic range (Pam Panorama Magazine)

Conserve Italia: with Cirio and Valfrutta brands, tomatoes deliver the flavor of Made in Italy (Il Sole 24 Ore)

Yoga and Derby Blue, all the goodness of the fruit available also for the specialists of fruit (Italia a Tavola)

Yoga "toasts" to 70 years of success with two new juices (Ortofrutta Notizie)

Cirio, the origin of Made in Italy agro-food (Ortofrutta Notizie)

New advertising communication for Valfrutta (Ortofrutta notizie)

Derby Blue and Yoga are protagonist at at the Bologna Festival Biografilm (various news)

Derby Blue e Yoga are protagonist at the Bologna Festival Biografilm (Social Media Manager)

Yoga is celebrating 70 years: "open door" at Massa Lombarda Plants (Il Resto del Carlino)

Yoga launches new items and diversifies the range with aperitifs (Agrisole)

Cirio Alta Cucina and Yoga are the protagonists at the international competition of theTourism and Hotel Managment School in Castel San Pietro Terme (various news)

The sun, the sea and the wind of Salento in the new special edition of Derby Blue (Social Media Manager)

The Cirio peeled tomatoes and tomato sauces and pulps win the 2016 Quality Award (Ortofrutta Notizie)

The Cirio peeled tomatoes and tomato sauces and pulps win the 2016 Quality Award (In Piazza)

Journey into the industrial tomatoes in Italy. The strategies of the leaders (Mark Up)

Valfrutta launches the new line of organic Italian pulses (various news)

The Cirio peeled tomatoes and tomato sauces and pulps win the 2016 Quality Award (various news)

Conserve Italia presents the new products for the Horeca channel at the IHM - International Horeca Meeting (Rome, 7-9 February 2016) (varoius news)