Conserve Italia is the biggest producer of fruit in Italy.

Every year Conserve Italia processes over 160,000 tonnes of fruit which are used to produce fruit juices, nectars and fruit based drinks and preserved fruits: peaches, pears and fruit cocktail.

The fruit is supplied by co-operative members who select the raw materials for industrial use: (yellow peaches, nectarines, apricots, apples, Williams pears and plums).

The fruit is cultivated according to Conserve Italia’s quality standards.